Tuesday, April 28, 2009


Also worth mention, there was an impromptu grill and eat out session in my backyard tonight. Totally basic all the way with burgers, hotdogs, and fresh skin-on sockeye salmon marinated simply in olive oil and lemon juice with salt and pepper.

Sides of leftover pasta salad and lettuce from boston organics with sliced fennel and holly's homemade balsamic dressing. Light and satisfying summer meal, great for outdoor mowing.

No comments:

Post a Comment